From hearty stews to creamy risottos, these 17 one-pot wonders are perfect for busy weeknights and lazy weekends alike. Get ready to savor delicious flavors while keeping your kitchen tidy!

One-Pot Ratatouille

One-Pot Ratatouille

This classic French dish, ratatouille, is reimagined as a one-pot meal that captures the essence of summer. A medley of zucchini, eggplant, bell peppers, and tomatoes come together in a colorful and flavorful stew.

Cooking everything in one pot allows the vegetables to soften and mingle, creating a deliciously rich dish that can be served hot or cold. It’s a great way to enjoy fresh produce and can be paired with crusty bread or served over rice for a satisfying meal.

Ingredients:

– 1 medium eggplant, diced
– 2 medium zucchini, diced
– 1 red bell pepper, chopped
– 1 yellow bell pepper, chopped
– 1 onion, chopped
– 3 cloves garlic, minced
– 4 medium tomatoes, diced (or 1 can of diced tomatoes)
– 1 teaspoon dried basil
– 1 teaspoon dried oregano
– 1/2 teaspoon salt (adjust to taste)
– 1/4 teaspoon black pepper
– 2 tablespoons olive oil
– Fresh basil for garnish (optional)

Instructions:

1. In a large pot or Dutch oven, heat the olive oil over medium heat.

2. Add the chopped onion and garlic. Sauté for about 2-3 minutes until the onion is translucent and fragrant.

3. Stir in the diced eggplant and cook for another 5 minutes, allowing it to soften.

4. Add the zucchini, red and yellow bell peppers, and continue to sauté for another 5 minutes, stirring occasionally.

5. Mix in the diced tomatoes, dried basil, oregano, salt, and black pepper.

6. Bring the mixture to a gentle simmer, then cover the pot and reduce the heat to low.

7. Let it cook for about 25-30 minutes, stirring occasionally, until all the vegetables are tender and the flavors meld together.

8. Taste and adjust the seasoning if necessary.

9. Serve warm, garnished with fresh basil if desired, or let it cool and enjoy it as a cold salad.

This one-pot ratatouille is not only easy to make but also ensures minimal cleanup while packing in all the vibrant flavors of summer. Enjoy!