Evergreen Innovation


Cherry Infused BBQ Sauce: Elevate Your Summer Grilling Game

Cherry Infused BBQ Sauce: Elevate Your Summer Grilling Game

This Cherry Infused BBQ Sauce is a delightful twist on the traditional barbecue sauce, combining the tanginess of cherries with the smoky and savory flavors that make BBQ so irresistible. Perfect for slathering on grilled meats, this sauce will elevate your summer grilling game and impress your guests at your next cookout.

With its vibrant color and luscious flavor, this BBQ sauce is not just tasty but also visually appealing. It brings a unique sweetness that pairs beautifully with the smokiness of grilled meats, making every bite a burst of flavor.

Visual Appeal

  • The rich, deep red color of the sauce is not only appetizing but also adds a beautiful touch to your grilled dishes.
  • Drizzling the sauce over grilled meats enhances their presentation, making them perfect for summer gatherings.

Perfect Pairing

  • This sauce pairs exceptionally well with grilled chicken, ribs, or even roasted vegetables.
  • For an extra treat, try it as a dipping sauce for chicken wings or meatballs.

Occasions to Serve

  • Ideal for summer barbecues, picnics, or casual family dinners.
  • Perfect for tailgating or outdoor gatherings with friends.

Recipe Overview

  • Servings: 12 servings
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Calories: Approximately 90 calories per serving

Nutrition Information

  • Calories: 90
  • Total Fat: 0.5g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 210mg
  • Total Carbohydrates: 22g
  • Dietary Fiber: 0g
  • Total Sugars: 20g
  • Protein: 0g

Ingredients List

  • 2 cups fresh cherries, pitted and chopped
  • 1 cup ketchup
  • 1/2 cup apple cider vinegar
  • 1/4 cup brown sugar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Step-by-Step Instructions

  1. Prepare the Cherries: In a medium saucepan, combine the chopped cherries, ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, and Dijon mustard. Stir well to combine.
  2. Cook the Sauce: Place the saucepan over medium heat and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 30 minutes, stirring occasionally, until the sauce thickens and the cherries break down.
  3. Add Spices: Stir in the smoked paprika, garlic powder, and onion powder. Season with salt and pepper to taste. Allow the sauce to simmer for another 5-10 minutes for the flavors to meld together.
  4. Blend (Optional): For a smoother texture, you can blend the sauce using an immersion blender or by transferring it to a blender. Blend until you reach your desired consistency.
  5. Cool and Store: Remove the sauce from heat and let it cool. Once cooled, transfer it to an airtight container and store it in the refrigerator for up to two weeks.

Tips for Perfect Cherry Infused BBQ Sauce

  • Fresh vs. Frozen Cherries: Fresh cherries yield the best flavor, but you can use frozen cherries if fresh ones are unavailable. Just be sure to thaw and drain any excess liquid before using.
  • Adjust Sweetness: Feel free to adjust the amount of brown sugar based on your taste preference and the tartness of the cherries.
  • Smokiness Level: If you prefer a smokier flavor, increase the amount of smoked paprika or add a few drops of liquid smoke.

Troubleshooting Common Issues

  • Too Thick: If the sauce is too thick, simply add a little water or apple cider vinegar to reach your desired consistency.
  • Too Sour: If the sauce is too tangy, add more brown sugar to balance out the acidity.
  • Cherry Flavor Too Mild: Increase the quantity of cherries for a more pronounced fruit flavor.

Frequently Asked Questions

  1. Can I use other fruits? Yes! You can substitute cherries with other fruits like peaches or plums for a different flavor profile.
  2. How long can I store this sauce? The sauce can be stored in an airtight container in the refrigerator for up to two weeks.
  3. Can I freeze this BBQ sauce? Yes, you can freeze the sauce in a freezer-safe container for up to three months. Thaw it in the refrigerator before use.
  4. Is this sauce spicy? No, this BBQ sauce is not spicy, but you can add red pepper flakes or hot sauce if you prefer some heat.
  5. What meats work best with this sauce? This sauce works well with chicken, pork, ribs, and even grilled vegetables.

Conclusion

This Cherry Infused BBQ Sauce is a must-try for any summer grilling enthusiast. Its unique flavor will elevate your barbecue experience, making it a hit among family and friends. Whether used as a marinade, glaze, or dipping sauce, this delightful concoction is sure to become a staple in your grilling repertoire. Enjoy the sweet and savory goodness and watch your grilling game soar!

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