Dinner can often feel like a marathon, especially when it comes to cleanup. Luckily, one-pot recipes not only streamline the cooking process but also minimize the mess you have to deal with afterward.

Creamy One-Pot Chicken Alfredo

Indulge in the rich and creamy goodness of a one-pot chicken alfredo. This dish is a comforting classic that combines tender chicken, fettuccine, and a luscious homemade alfredo sauce, all cooked in one pot for ultimate convenience.

The beauty of this recipe lies in its simplicity—everything cooks together, allowing the pasta to absorb the flavors of the chicken and sauce. Top it off with a sprinkle of Parmesan and fresh parsley for a gourmet finish that will impress the family without the fuss!

Ingredients:

– 1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces

– 8 oz (225g) fettuccine pasta

– 2 cups chicken broth

– 1 cup heavy cream

– 1 cup grated Parmesan cheese

– 3 cloves garlic, minced

– 2 tablespoons olive oil

– Salt and pepper, to taste

– Fresh parsley, chopped (for garnish)

Instructions:

1. In a large pot or deep skillet, heat the olive oil over medium heat. Add the chicken pieces, seasoning with salt and pepper. Cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the pot and set aside.

2. In the same pot, add the minced garlic and sauté for about 1 minute until fragrant.

3. Pour in the chicken broth and bring it to a boil. Add the fettuccine, ensuring it is submerged in the broth.

4. Reduce the heat to medium-low and cover the pot, cooking for about 10-12 minutes, stirring occasionally, until the pasta is al dente and has absorbed most of the liquid.

5. Stir in the heavy cream and Parmesan cheese, mixing until the sauce is creamy and well combined.

6. Return the cooked chicken to the pot, stirring to coat it in the sauce. Cook for an additional 2-3 minutes until everything is heated through.

7. Taste and adjust seasoning with more salt and pepper if needed.

8. Serve hot, garnished with fresh parsley and extra Parmesan cheese if desired.

This creamy one-pot chicken alfredo not only satisfies your cravings but also makes cleanup a breeze—perfect for a busy weeknight dinner!